SOCIAL LUNCH #11
The guest at lunch is Francesco Guccione Producer of biodynamic wines in Monreale, Francesco Guccione, comes from a family that has practiced viticulture for several generations. Since 2005, with the […]
The guest at lunch is Francesco Guccione Producer of biodynamic wines in Monreale, Francesco Guccione, comes from a family that has practiced viticulture for several generations. Since 2005, with the […]
Thursday 4 June 2020 Start h. 16:00 CO-PROJECTING: OPPORTUNITIES FOR THE RESTART Public and Private together for the Third Sector GO TO THE PROGRAM AND SIGN: https://enisie.eu/webmeeting/ At a time […]
Hubbers do it better is an event dedicated to the Hubbers of the 8 Italian Impact Hubs It is the first time that the entire Italian Impact Hub Community meets […]
IH WORKBENCH - WEBINAR "CSR in the post-covid era". What is corporate social responsibility and what does it mean for a company to carry out virtuous actions in a time […]
EXPERTS CORNER WITH GIUSEPPE MACCA "Corporate Social Responsibility" Experts Corner is reserved for Impact Hub members only and offers you free one-to-one advice from Impact Hub network experts in a […]
EXPERTS CORNER WITH MANUELA TROVATO "Designing a social enterprise in permaculture" Experts Corner is reserved for Impact Hub members only and offers you free one-to-one advice from Impact Hub network […]
FOCUS GROUP to choose together the specific theme on which to build the challenge of the new EIT Food Challenge Lab for 2020. Choose your date and join us! MACRO-TEMES: […]